Limited Run Games has started pre-orders for the horror/puzzle classic title, D, originally released in 1995 for the 3DO console.
Author: Quentin H.
SacAnime Winter 2023 Was An Amazing Anime Con
I attended SacAnime Winter 2023 and I found a wonderful anime/video game con with a ton of passionate fans attending.
Dragon Con INTERVIEW: Sean Chiplock (Part Two)
In Part 2 of our Dragon Con interview, Sean Chiplock talks about Age of Calamity, Freedom Planet 2, his favorite junk food and games, & more.
Dragon Con INTERVIEW: Sean Chiplock (Part One)
I sit down with Sean Chiplock for an interview at Dragon Con 2022, and we talk about bringing characters from Revali to Guido Mista to life.
Dragon Con INTERVIEW: Samantha Inoue-Harte/Brian Holder
I interview Samantha Inoue-Harte and Brian Holder at Dragon Con 2022, and we talk about anime/animation, voice acting, and more!
INTERVIEW: Nolan North Talks Destiny, Uncharted, & Dragon Con
I talk with Nolan North about all things Destiny, Uncharted, Port Charles, and more at a roundtable interview at Dragon Con 2022.
Dragon Con 2022: A Non-Stop Cosplay Party!
Puppetry, Wrestling, and the Bunny Hutch…How can one person attend everything at Dragon Con? You can’t, but you should still try!
INTERVIEW: Niantic, Inc. Talks Pokémon GO Fest 2022
During Pokemon GO Fest 2022: Seattle, I chat with Humberto Kam about what it takes to create a GO Fest, about the Finale event, and more!
Pokémon GO Fest 2022: Seattle- Gotta Catch ‘Em All!
I attended Pokémon GO Fest 2022: Seattle, and I discovered a wonderful, but slightly flawed event that really focused on catching ’em all.
Cooking Eorzea Week 26: Bouillabaisse
For this week’s FINAL FANTASY XIV Online-inspired Cooking Eorzea, I make the Bouillabaisse dish with lots of seafood and SO MANY vegetables.
Cooking Eorzea Week 25: La Noscean Toast
I make the La Noscean Toast recipe for this week’s Cooking Eorzea…as I finish this part of The Ultimate FINAL FANTASY XIV Online Cookbook!
Cooking Eorzea Week 24: Walnut Bread
In a spectacular return to Cooking Eorzea, I make Walnut Bread from the Black Shroud region of Eorzea..and I have issues grinding walnuts!
INTERVIEW: Sker Ritual & Its Welsh Horror Roots
In the final part of this interview, I talk with David Banner about all things Maid of Sker and Sker Ritual and it’s new demo.
INTERVIEW: Wales Interactive On Filming FMVs During COVID
In Part Two, David Banner of Wales Interactive discusses how they create multiple satisfying endings, filming in COVID, and film festivals.
INTERVIEW: Wales Interactive on Creating Modern FMVs
Wales Interactive discusses game development in Wales, what goes into creating FMVs, why bringing back this 90s game genre, & more.
Cooking Eorzea Week 23: Knight’s Bread
For this week’s Cooking Eorzea column, I make Knight’s Bread from the Coerthas Region of FINAL FANTASY XIV Online’s Eorzea.
Cooking Eorzea Week 22: Salmon Muffins
For this week’s Cooking Eorzea, I make the Salmon Muffins recipe with yet more freshly-made Ishgardian Muffins!
Cooking Eorzea Week 21: Royal Eggs
In this week’s Cooking Eorzea, I make Royal Eggs and I celebrate the 20th anniversary of FINAL FANTASY XI Online.
Cooking Eorzea Week 20: Ishgardian Muffin
For this week’s Cooking Eorzea column, I make the Ishgardian Muffin recipe from the Coerthas Region of Eorzea.
Cooking Eorzea Week 19: Honey Muffin
For this week’s Cooking Eorzea column, I make the FINAL FANTASY XIV Online Thanalan region honey muffin recipe with honey and oats.