Friday, September 1st, 2023
For this week's Cooking Eorzea dish, I make Creamy Salmon Pasta and talk about the past 10 years of FINAL FANTASY XIV Online: A Realm Reborn
Friday, August 18th, 2023
In this week's Cooking Eorzea, I make the Boscaiola pasta dish after attending FINAL FANTASY FAN FESTIVAL 2023-2024 and EVO in Las Vegas!
Friday, July 28th, 2023
For this week's Cooking Eorzea, I make Battered Fish by deep frying the fish and double frying French fries on top of a grill!
Friday, July 21st, 2023
For this week's Cooking Eorzea column, I make Bahn Xeo, talk about my journey in life and in journalism so far, and more!
Friday, June 9th, 2023
Closing out the Soups and Stews section of The Official FINAL FANTASY XIV Online Cookbook for Cooking Eorzea with Skybuilder's Stew!
Friday, May 26th, 2023
For this week's Cooking Eorzea, I make Orobon Stew...and it turns out to be my favorite dish, BY FAR, in this cooking series!
Friday, May 19th, 2023
I make the Othard region specialty, Oden, for this week's FINAL FANTASY XIV Online cooking column, Cooking Eorzea.
Friday, May 12th, 2023
For this week's Cooking Eorzea dish, I make the multi-part Oriental Breakfast, with the additional goal of having it all be ready at once!
Friday, May 5th, 2023
For this week's Cooking Eorzea, I make Miso Soup with Tofu from the Hingashi Region of Eorzea, and it turned out to be delicious!
Friday, April 28th, 2023
In this week's Cooking Eorzea, I make Chestnuts and Lentils soup from FINAL FANTASY XIV Online and I talk about game preservation.
Friday, April 21st, 2023
I make Eulmore's Exquisite Beef Stew from FINAL FANTASY XIV Online for this week's Cooking Eorzea, and I face my fear of working with garlic
Friday, April 14th, 2023
For this week's triumphant return of Cooking Eorzea, I am making Cawl Cennin with chicken stock, veggies, crumbled goat cheese, and more!
Friday, July 15th, 2022
For this week's FINAL FANTASY XIV Online-inspired Cooking Eorzea, I make the Bouillabaisse dish with lots of seafood and SO MANY vegetables.
Friday, July 8th, 2022
I make the La Noscean Toast recipe for this week's Cooking Eorzea...as I finish this part of The Ultimate FINAL FANTASY XIV Online Cookbook!
Friday, June 10th, 2022
For this week's Cooking Eorzea column, I make Knight's Bread from the Coerthas Region of FINAL FANTASY XIV Online's Eorzea.
Friday, May 20th, 2022
For this week's Cooking Eorzea, I make the Salmon Muffins recipe with yet more freshly-made Ishgardian Muffins!
Friday, May 13th, 2022
In this week's Cooking Eorzea, I make Royal Eggs and I celebrate the 20th anniversary of FINAL FANTASY XI Online.
Friday, May 6th, 2022
For this week's Cooking Eorzea column, I make the Ishgardian Muffin recipe from the Coerthas Region of Eorzea.
Friday, April 29th, 2022
For this week's Cooking Eorzea column, I make the FINAL FANTASY XIV Online Thanalan region honey muffin recipe with honey and oats.
Friday, April 22nd, 2022
I make Cornbread for this week's Cooking Eorzea with lots of butter and honey as I also try to re-join the dating scene.
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